BDATrip
Join BDATrip as we explore the best Bun Rieu restaurants in District 1! The recommendations in this article promise to deliver unforgettable culinary experiences you won’t want to miss.
When it comes to famous Bun Rieu spots in District 1, Co Huong Beo is a must-visit. This restaurant is perfect for those who enjoy Northern-style Bun Rieu, featuring the unique flavor of fermented rice, paired with crispy tofu, pork knuckles, or fertilized duck eggs.
The Bun Rieu at Co Huong Beo consistently receives rave reviews. The dish is generously served with a variety of tempting toppings, such as sautéed beef, crispy tofu, pork knuckles, pork patties, and fertilized duck eggs. The broth is delightfully sour, thanks to the fermented rice, and enriched with stir-fried tomatoes, resulting in a rich and clear flavor.
Though the restaurant gets quite busy during peak hours, the staff is always quick and friendly. If there’s a wait, it’s usually just about 15 minutes for a table. So, if you’re looking to enjoy authentic Northern-style Bun Rieu in the heart of Saigon, Co Huong Beo in District 1 is a spot you definitely shouldn’t miss.
If you’ve ever encountered large, round crab paste balls, you can’t miss Gan Bun Rieu. This popular Bun Rieu restaurant is beloved by both food enthusiasts and many artists.
Originally a small street vendor outside Ben Thanh Market, Gan Bun Rieu now boasts a spacious and clean setting. The restaurant is always busy, no matter the time of day, but the wait is well worth it for a delicious bowl of Bun Rieu.
Gan Bun Rieu stands out among other Bun Rieu spots in District 1. The noodles are served with traditional ingredients, including crab paste, pork, pork knuckles, tofu, blood pudding, and crab cakes. The broth is sweet with a hint of sourness from the tomatoes, creating a rich and satisfying flavor. For an extra kick, you can add a bit of fish sauce, shrimp paste, and a squeeze of lemon
Trinh Bun Rieu is an ideal destination for breakfast and lunch for people around Tran Quang Khai Street. The flavor of Bun Rieu here is always highly appreciated by customers. The restaurant keeps the traditional broth recipe and only serves basic toppings like pork, crab paste, blood pudding, tofu, and tomatoes.
The broth at the restaurant is rich and attractive. The fresh noodles combine with tender pork, flavorful tofu, fatty crab paste, creating a delicious, unforgettable bowl of Bun Rieu. Although the restaurant is open until early afternoon, the noodles often run out quickly. Therefore, if you want to enjoy Trinh Bun Rieu, you should visit early to not miss the chance.
The Bun Rieu restaurant on Vo Van Kiet Street stands out with its spacious, airy atmosphere and the enticing aroma of steaming broth. What makes this place unique is its special recipe, influenced by the people of Bao Loc, which gives the Bun Rieu a distinctive flavor compared to other restaurants in the area.
One of the highlights is the generous serving of fresh side vegetables, including shredded cabbage, bean sprouts, and herbs, which adds a refreshing twist to the dish. The Bun Rieu here features all the classic toppings like blood pudding, tofu, crab paste, pork knuckles, and ribs. The broth is sweet and light, maintaining its rich flavor without being too salty.
With its spacious setting and unique taste, the Bun Rieu restaurant on Vo Van Kiet Street is a great spot to enjoy a delicious bowl of Bun Rieu in the heart of Saigon.
Located on Nguyen Canh Chan Street, this Bun Rieu restaurant is a must-visit for food lovers, especially those looking for tasty snacks in Saigon. With years of experience, the restaurant has earned its place in the hearts of customers thanks to its unique flavors and high-quality food.
The broth here is highly praised for its sweet, light taste and clear color. Each bowl of Bun Rieu comes with a variety of toppings, such as blood pudding, tofu, crab paste, tomatoes, pork knuckles, and thinly sliced pork. The fresh, soft noodles blend perfectly with the ingredients, creating a harmonious and satisfying dish.
At this restaurant, you'll enjoy a delicious and rich bowl of Bun Rieu that’s sure to satisfy even the most discerning diners.
Located on Dang Dung Street, this Bun Rieu restaurant stands out with its design inspired by old Saigon, offering a peaceful and nostalgic atmosphere. The menu features a unique twist on the classic Bun Rieu, with a standout crab dish.
The crab meat here is fresh and firm, perfectly paired with the Bun Rieu, creating a unique yet delightful flavor. The sweet, light broth is garnished with green onions and onions to enhance its richness. The dish also includes sliced pork and pork knuckles, giving customers plenty of delicious options.
The Bun Rieu restaurant on Dang Dung Street not only impresses with its charming ambiance but also with its distinctive flavors, sure to satisfy even the most discerning diners.
If you're in the mood for a bowl of Pork Feet Noodle Soup or a delicious snail Bun Rieu with crunchy snail meat and a light, clear broth, then the Bun Rieu restaurant on Nguyen Thai Binh Street is the perfect choice. The restaurant offers a simple yet cozy space, creating a comfortable and familiar atmosphere for all diners.
The menu may be straightforward, but the quality is exceptional. The main dish is the snail Bun Rieu, which comes with a variety of toppings. A full bowl includes noodles, crab paste, tofu, and an abundance of snails, all of which are carefully soaked and washed multiple times to ensure cleanliness and a delicious taste. In addition to snail Bun Rieu, the restaurant also offers crab cake Bun Rieu, featuring crispy crab cakes for those looking for variety.
The Bun Rieu restaurant on Nguyen Thai Binh Street stands out not only for its unique flavors but also for its cozy environment, making it an ideal spot to enjoy a satisfying meal in the heart of Saigon.
Located on Nguyen Trai Street, this Bun Rieu restaurant has become a favorite spot for many locals in Saigon. It stands out for its more affordable prices compared to other places, along with a simple and airy atmosphere. The restaurant always draws a large crowd, no matter the time of day.
Each bowl of Bun Rieu here is carefully prepared with high-quality ingredients. The sweet, light broth is always steaming hot, filling the air with a tempting aroma as soon as you walk in. You can enjoy a full bowl of mixed Bun Rieu, complete with blood pudding, tofu, crab paste, pork, crab cake, and tomatoes. In addition to Bun Rieu, the restaurant also offers Pork Feet Noodle Soup and crab noodle soup, providing a diverse range of options for diners.
Some Exciting Culinary Tourist Destinations in Ho Chi Minh City:
Copyright © 2022 BDATrip.com | All rights reserved.
