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If you are a fan of blood porridge and want to find reputable eateries in Saigon, join BDATrip in exploring the list of the 10 best blood porridge restaurants in District 7. At these establishments, you will not only enjoy delicious blood porridge but also have the opportunity to experience unique and appealing dining spaces.
With the motto "Delicious, Clean, Affordable," Blood Porridge 89 always brings diners wonderful and memorable culinary experiences.
Each serving of porridge here is carefully prepared, including heart, liver, tongue, stomach, blood, intestines, and especially fried sausage made from a traditional recipe, lightly sweet and not greasy.
The restaurant's menu is very diverse, from mixed blood porridge, boiled offal, fried offal, stir-fried offal with pickles, offal hotpot to special vermicelli with tofu. The owner is enthusiastic and attentive, occasionally offering extra boiled blood when you order blood porridge. The cozy and friendly atmosphere of the restaurant makes each visit feel like a home-cooked meal.
The Western-style blood porridge restaurant on Le Van Luong, District 7, is known for its unique porridge cooked from roasted rice, creating a distinctive flavor. A bowl of blood porridge here will impress you with its full range of ingredients such as liver, heart, blood, intestines, brain, pig cheeks, and pig eyes, offering an unforgettable culinary experience.
The special feature of the restaurant is that it does not use MSG, instead relying on the natural flavors of fresh ingredients, creating an irresistible blood porridge dish. You can freely add scallions, pepper, bean sprouts, and chili to enhance the flavor and deliciousness of the dish. Besides blood porridge, the boiled sausage at the restaurant is also very special, marinated thoroughly with accompanying ingredients, creating a rich and attractive dish.
The Nam Dinh blood porridge restaurant in District 7 is famous for its motto "clean - hygienic - quality," always bringing diners delicious and rich blood porridge bowls. The porridge is cooked to perfection, with a smooth consistency, neither too thick nor too thin. The accompanying offal is carefully prepared, maintaining a crunchy texture without any foul odor. Especially, the flavorful fish sauce with chili and fresh vegetables creates a complete and appealing meal.
The spacious, airy space combined with enthusiastic staff at Nam Dinh blood porridge restaurant promises to bring you memorable and satisfying culinary experiences.
Ba Nam Blood Porridge is a must-visit for those who love the traditional flavor of blood porridge. The restaurant stands out with meticulous preparation, with the pork offal cooked tender and richly seasoned, perfectly combined with the porridge. Each bowl of porridge is garnished with scallions, fresh herbs, lime, pepper, and chili, depending on the diner's preference.
The rich and flavorful taste of blood porridge here will surely captivate you from the first bite. The small but cozy space creates a friendly and close atmosphere. The dedicated, cheerful, and quick staff always ensures comfort and satisfaction for you.
Ma Heo Binh Blood Porridge is an unmissable destination for blood porridge enthusiasts in District 7. Here, each bowl of porridge is filled with fresh ingredients such as blood, offal, liver, heart, and kidney, all blending to create a meal that is both delicious and cozy. The porridge has a sweet flavor from long-simmered bones, richness from sausage, and crunchiness from the small intestine. Adding a bit of fish sauce with chili creates a unique flavor you won't forget.
The restaurant stands out with its enthusiastic and friendly staff, always ready to meet customers' needs. The menu is rich with dishes such as boiled offal, fried offal, blood porridge, blood soup, brain porridge, jawbone, and mixed offal. The restaurant's famous fried sausage is also a must-try.
Phuoc Long Blood Porridge is an ideal destination for blood porridge lovers in District 7. The spacious, clean, and minimalist decor brings a comfortable and pleasant feeling to diners. The staff here is always enthusiastic and friendly, ensuring you have an enjoyable and memorable culinary experience.
The restaurant's menu is diverse, including boiled offal, fried offal, blood porridge, and blood soup. Especially, the brownish blood porridge with its captivating aroma stands out. The secret lies in using fragrant eight rice combined with carefully prepared sausage, creating a unique flavor you can't find anywhere else.
Ma Heo Phuc An Blood Porridge is known for its distinctive porridge flavor and hot, delicious sausage pieces. The porridge here is cooked to perfection, with evenly cooked grains, not too thin nor too thick, creating a special appeal. Diners can freely add scallions, pepper, bean sprouts, and chili to enhance the rich flavor of the porridge.
Especially, the intestines at the restaurant are thoroughly cleaned, maintaining a crunchy and flavorful texture without any fishy smell. The boiled pork cheek is also a famous dish, favored by many customers for its delicious taste and delicate preparation.
Thang Restaurant stands out with its Hanoi-style blood porridge, an ideal choice for those who love Northern cuisine. The blood porridge bowl here is simmered with bones, creating an extremely appealing natural sweetness. The special feature of the restaurant is the addition of green beans, which adds richness and appeal to the dish.
Besides pork offal, the porridge is garnished with fresh scallions and crispy crullers, creating an unforgettable flavor. The cozy space and attentive service at Thắng Restaurant will surely bring you wonderful culinary experiences.
This blood porridge restaurant in District 7 is famous for its spacious, clean space and diverse menu, including blood porridge, boiled offal, fried offal, and blood soup. The blood porridge bowl here is appealing with its rich and delicious flavor, thanks to fragrant eight rice and fresh sausage. The food is prepared as ordered, ensuring food safety and maintaining the freshness of each ingredient.
With over a decade of building and developing, the beef stew & blood porridge restaurant at Tan Quy Apartment has become a favorite destination for blood porridge enthusiasts. The restaurant always maintains the criteria of "Delicious, Clean, Affordable," providing diners with peace of mind and wonderful culinary experiences. With superior food quality and dedicated service, the restaurant has earned the trust and love of many customers.
Here is the list of the 10 best blood porridge restaurants in District 7 that you should not miss. Hopefully, with BDATrip's suggestions, you will find the perfect places to enjoy your favorite blood porridge and have wonderful culinary experiences.
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